2 cups all-purpose flour
2 tsp sugar
1 tsp baking powder
1 tsp salt
1/2 tsp baking soda
6 Tbsp (3/4 stick) cold unsalted butter, chopped into small pieces
3/4 cup buttermilk
1) Preheat oven to 400°
2) Combine dry ingredients in a large bowl. Work in butter with a fork, then add buttermilk. Mix until dough comes together
3) Gently knead on floured surface for 1 minute. Roll 1/2 inch thick and cut. Back on greased (or parchment-covered baking sheet for 12 minutes.
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