1 1/4 cups hot water
1/2 cup sugar
4 tbsp lemon juice
1 large can Pet milk
2 1/2 cups Vanilla wafer, crushed
salt
whipping cream, whipped
Mix Jello, water, sugar and lemon juice. Put in refrigerator to set.Take out and beat for a few minutes. Put back in fridge.
Whip 1 large can pet milk until firm (can should be in fridge at least a day so it is very cold). Fold Jello mix into Pet milk.
Mix 2 1/2 cups vanilla wafer crumbs and a pinch of salt. Spread half of mixture on bottom of 9x13 pan. Carefully spread Jello mixture on top. Sprinkle with remaining crumbs. Chill. Serve with shipped cream and cherry.
1/2 cup sugar
4 tbsp lemon juice
1 large can Pet milk
2 1/2 cups Vanilla wafer, crushed
salt
whipping cream, whipped
Mix Jello, water, sugar and lemon juice. Put in refrigerator to set.Take out and beat for a few minutes. Put back in fridge.
Whip 1 large can pet milk until firm (can should be in fridge at least a day so it is very cold). Fold Jello mix into Pet milk.
Mix 2 1/2 cups vanilla wafer crumbs and a pinch of salt. Spread half of mixture on bottom of 9x13 pan. Carefully spread Jello mixture on top. Sprinkle with remaining crumbs. Chill. Serve with shipped cream and cherry.
