I can’t even handle how delicious these are.
Ingredients:
- 2 cups flour
- 1/2 cup confectioner’s sugar
- 1 cup butter, softened
- 1 can (14 oz.) sweetened condensed milk
- 1 egg
- 1 tsp. vanilla
- pinch salt
- 8 oz chocolate chips
- 1 cup chopped pecans
Preparation:
Combine flour and sugar in a large bowl and cut in butter until it resembles coarse meal. Press firmly into the bottom of a greased 9x13 pan. Bake at 350º (175ºC) for 15 minutes.
Beat egg, milk, vanilla, and salt in large bowl. Stir in pecans and chocolate chips. Spread evenly over baked crust. Bake 20–25 min until lightly browned.
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