Wheaton's Kitchen

Jeremy and Christy's Culinary Adventures and other recipes to share

Saturday, June 21, 2025

French Toast Casserole

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 My new go-to for hosting brunch. Can prepare the day before then pull out of the fridge and bake.  Ingredients  * 1/2 loaf French bread, cu...
Saturday, May 31, 2025

Strawberry Pie

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Adapted from here.  Ingredients: 1   quart   fresh strawberries, hulled 1   (9 inch)   pie crust, baked 1   cup   white sugar 3   tablespoon...
Saturday, August 10, 2024

牛丼 (Gyu-don)

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 An instant family favorite! Serves 4-5. Ingredients : • 2 onions, thinly sliced • 500g beef, thinly sliced (ribeye or similar) • 2 tsp suga...
Saturday, May 27, 2023

Coffee and Walnut Cake

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 I haven’t made this yet but have really been wanting to try. Adapted from Nigella . She says to reduce the amount of coffee to 2 tsp in the...

Victoria Sponge cake

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 A delicious new take on a classic. The recipe has been adapted from here . Ingredients : 250g unsalted butter (room temp) 250g brown sugar ...

Scones

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 Simple, yummy scones. Serve with clotted cream and a pot of tea. Ingredients: 350g self-rising flour (= 350g flour + 3 tsp baking powder +...

Homemade clotted cream

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 Adapted from here . Pretty easy and satisfying, as long as you get the oven temp right. (My first try, I went by Celsius instead of Fahrenh...
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